Description
Chef
Santiago Lopez
Nutritional Information
- Calories: 1140 kcal
- Serving Size: 412
- Carbohydrates: 74g
- Protein: 37g
- Fat: 78g
- Saturated Fat: 26g
- Fiber: 4g
- Sugar: 8g
- Sodium: 1730 mg
Allergens
- Soybeans
- Wheat
- Milk
Ingredients
- Italian Parsley
- Kosher Salt
- Canola and Olive Oil Blend
- Cilantro
- Bay Leaf
- Potato
- Jalapeno Peppers
- Guajillo Chile Paste
- Celery
- Garlic Powder
- Shallot
- Chicken Base
- Spinach
- Plum Tomato
- Onion
- White Cheddar Cheese
- Cumin
- Butter
- Canola Oil
- Lime Juice
- Chipotle Powder
- Mozzarella Cheese
- Ground Beef
- Onion Powder
- All Purpose Seasoning
- Carrots
- Red Bell Pepper
- Empanada Dough
- Garlic
- Lemon Zest
- Heavy Cream
- Red Wine
