Description
Chef
Anthony Nichols
Nutritional Information
- Calories: 1050 kcal
- Serving Size: 412
- Carbohydrates: 85g
- Protein: 63g
- Fat: 49g
- Saturated Fat: 28g
- Fiber: 5g
- Sugar: 5g
- Sodium: 1890 mg
Allergens
- Wheat
- Eggs
- Milk
Ingredients
- Green Onion
- Whole Milk
- Panko Breadcrumbs
- Egg
- All Purpose Flour
- Butter
- Kosher Salt
- Onion Powder
- Tabasco Sauce
- Parmesan Cheese
- Garlic Powder
- Rigatoni
- Garlic
- Chicken Breast
- Black Pepper
- Heavy Cream
