Description
Chef
Anthony Nichols
Nutritional Information
- Calories: 890 kcal
- Serving Size: 412
- Carbohydrates: 59g
- Protein: 45g
- Fat: 51g
- Saturated Fat: 25g
- Fiber: 3g
- Sugar: 7g
- Sodium: 1940 mg
Allergens
- Soybeans
- Milk
Ingredients
- Kosher Salt
- Canola and Olive Oil Blend
- Cherry Tomato
- Avocado Oil
- Cilantro
- Spice, Tajin
- Lime
- Sazon
- Capers
- Corn Tortilla
- Garlic Powder
- Black Pepper
- Canned Tomato
- Agave Syrup
- Red Onion
- Green Olives
- Onion
- White Cheddar Cheese
- Cumin
- Butter
- Basmati Rice
- Lime Juice
- Mozzarella Cheese
- Turmeric
- Ground Beef
- Onion Powder
- Pickled Jalapeno Peppers
- Garlic
- Golden Raisins
- Sofrito
