Description
Chef
Esther Choi
Nutritional Information
- Calories: 670 kcal
- Serving Size: 412
- Carbohydrates: 74g
- Protein: 37g
- Fat: 25g
- Saturated Fat: 10g
- Fiber: 5g
- Sugar: 8g
- Sodium: 1840 mg
Allergens
- Soybeans
- Shellfish
- Fish
- Sesame Seeds
- Wheat
- Milk
Ingredients
- Kimchi
- Onion
- Butter
- Golden Curry Paste
- Kosher Salt
- Corn
- Canola and Olive Oil Blend
- Calrose Rice
- Potato
- Green Beans
- Toasted Sesame Seeds
- Garlic
- Green Peas, Carrots
- Chicken Base
- Chicken Thigh
