Description
Chef
Tony Perez
Nutritional Information
- Calories: 510 kcal
- Serving Size: 426
- Carbohydrates: 15g
- Protein: 51g
- Fat: 27g
- Saturated Fat: 9g
- Fiber: 5g
- Sugar: 7g
- Sodium: 720 mg
Allergens
- Tree Nuts
Ingredients
- Onion
- Basil
- Kosher Salt
- Asparagus
- Coconut Milk
- Sunflower Seeds
- Canola and Olive Oil Blend
- Garlic
- Canola Oil
- Chicken Breast
- Black Pepper
- Plum Tomato