Description
Chef
Chase Evans
Nutritional Information
- Calories: 710 kcal
- Serving Size: 412
- Carbohydrates: 56g
- Protein: 30g
- Fat: 40g
- Saturated Fat: 13g
- Fiber: 2g
- Sugar: 6g
- Sodium: 1320 mg
Allergens
- Soybeans
- Wheat
- Milk
Ingredients
- Green Onion
- Green Bell Pepper
- Jasmine Rice
- Onion
- Butter
- Kosher Salt
- Tomato Puree
- Grapeseed Oil
- Thyme
- Cajun Spice
- Canned Roasted Tomatoes
- Bay Leaf
- Cayenne Powder
- Celery
- Andouille Sausage
- Garlic
- Chicken Base
- Black Pepper
- Chicken Thigh