Description
Chef
James Grody
Nutritional Information
- Calories: 930 kcal
- Serving Size: 412
- Carbohydrates: 40g
- Protein: 54g
- Fat: 64g
- Saturated Fat: 10g
- Fiber: 6g
- Sugar: 19g
- Sodium: 1010 mg
Allergens
- Tree Nuts
Ingredients
- Broccoli Rabe
- Canned Jackfruit
- Sweet Potatoes
- Halibut
- Kosher Salt
- Canola and Olive Oil Blend
- Cinnamon Stick
- American Grana Cheese
- Bacon
- Curry Powder
- Ciabatta Bread
- Honey
- Old Bay Seasoning
- Celery
- Garlic Powder
- Pork Loin
- Mojo Marinade
- Black Pepper
