Description
Chef
Chris Ratel
Nutritional Information
- Calories: 970 kcal
- Serving Size: 412
- Carbohydrates: 66g
- Protein: 53g
- Fat: 57g
- Saturated Fat: 22g
- Fiber: 5g
- Sugar: 34g
- Sodium: 2080 mg
Allergens
- Soybeans
- Peanuts
- Cereals Containing Gluten
- Sesame Seeds
- Wheat