Description
Chef
John DeLucie
Nutritional Information
- Calories: 440 kcal
- Serving Size: 369
- Carbohydrates: 13g
- Protein: 38g
- Fat: 28g
- Saturated Fat: 7g
- Fiber: 6g
- Sugar: 6g
- Sodium: 670 mg
Allergens
- Fish
Ingredients
- Kalamata Olives
- Beef Tenderloin
- Purple Potato
- Cumin
- Kosher Salt
- Pumpkin Seeds
- Yellow Bell Pepper
- Cherry Tomato
- Cilantro
- Pecorino Cheese
- Salt, Garlic
- White Pepper
- Clove
- Instant Corn Flour
- Cinnamon
