Description
Chef
Andrew Corrigan
Nutritional Information
- Calories: 710 kcal
- Serving Size: 341
- Carbohydrates: 85g
- Protein: 15g
- Fat: 38g
- Saturated Fat: 4.5g
- Fiber: 20g
- Sugar: 32g
- Sodium: 680 mg
Allergens
- Sesame Seeds
Ingredients
- Sweet Potatoes
- Himalayan Red Rice
- Tahini Paste
- Chili Powder
- Coriander
- Kosher Salt
- Canola and Olive Oil Blend
- Veg, Tomatoes, Whole, Canned, Italian
- Kale
- Corn Tortilla Chips
- White Pepper
- Clove
- Instant Corn Flour
- Pork Loin
