Description
Chef
John DeLucie
Nutritional Information
- Calories: 540 kcal
- Serving Size: 412
- Carbohydrates: 86g
- Protein: 31g
- Fat: 7g
- Saturated Fat: 1g
- Fiber: 7g
- Sugar: 9g
- Sodium: 1110 mg
Allergens
- Shellfish
- Wheat
Ingredients
- Italian Parsley
- Onion
- Crushed Red Pepper
- Kosher Salt
- Canola and Olive Oil Blend
- Veg, Tomatoes, Whole, Canned, Italian
- Cherry Tomato
- Extra Virgin Olive Oil
- Spaghetti
- Basil
- Garlic
- Black Pepper
- Shrimp
