Description
Chef
Ruben Garcia
Nutritional Information
- Calories: 490 kcal
- Serving Size: 383
- Carbohydrates: 22g
- Protein: 29g
- Fat: 32g
- Saturated Fat: 17g
- Fiber: 7g
- Sugar: 6g
- Sodium: 900 mg
Allergens
- Shellfish
- Milk
Ingredients
- Italian Parsley
- Onion
- Crushed Red Pepper
- Kosher Salt
- Canola and Olive Oil Blend
- Parmesan Cheese
- Sun Dried Tomatoes
- Cauliflower
- Rosemary
- Garlic
- Black Pepper
- Shrimp
- Heavy Cream
- Chives
