Description
Chef
Chris Ratel
Nutritional Information
- Calories: 960 kcal
- Serving Size: 412
- Carbohydrates: 96g
- Protein: 39g
- Fat: 49g
- Saturated Fat: 14g
- Fiber: 5g
- Sugar: 33g
- Sodium: 1230 mg
Allergens
- Wheat
- Eggs
- Milk
Ingredients
- Apple Cider Vinegar
- Graham Crackers
- Egg
- Kosher Salt
- Pumpkin Seeds
- Canola Oil
- Sesame Paste
- Honey
- Old Bay Seasoning
- Yukon Potatoes
- Soy Sauce
- Dried Cherries
- Black Pepper
- Thai Red Peppers
- Hondashi
- Goat Cheese
