Description
Chef
Andres Mendez
Nutritional Information
- Calories: 950 kcal
- Serving Size: 397
- Carbohydrates: 53g
- Protein: 52g
- Fat: 60g
- Saturated Fat: 18g
- Fiber: 4g
- Sugar: 5g
- Sodium: 580 mg
Allergens
- Soybeans
- Fish
- Wheat
- Milk
Ingredients
- NY Strip Steak
- Yams
- Kosher Salt
- Asparagus
- Pistachios
- Canola and Olive Oil Blend
- Fish, Redfish, Fillet
- Ciabatta Bread
- Pickle Mustard Greens
- Vegan Egg
- Fettuccini
- White Pepper
- Soy Sauce
- Black Pepper
