Description
Chef
Pierre Thiam
Nutritional Information
- Calories: 1010 kcal
- Serving Size: 412
- Carbohydrates: 74g
- Protein: 47g
- Fat: 60g
- Saturated Fat: 11g
- Fiber: 4g
- Sugar: 30g
- Sodium: 1310 mg
Allergens
- Soybeans
Ingredients
- Green Onion
- Green Bell Pepper
- Red Onion
- Jasmine Rice
- Italian Parsley
- Onion
- Cumin
- Kosher Salt
- Canola and Olive Oil Blend
- Canola Oil
- Habanero Peppers
- Ginger
- Lime Juice
- Extra Virgin Olive Oil
- Thyme
- Tomato Paste
- Bay Leaf
- Cayenne Powder
- Plantain
- Garlic
- Vegetable Base
- Black Pepper
- Sugar
- Chicken Thigh