Description
Chef
Vanessa Cantave
Nutritional Information
- Calories: 750 kcal
- Serving Size: 327
- Carbohydrates: 57g
- Protein: 36g
- Fat: 42g
- Saturated Fat: 8g
- Fiber: 4g
- Sugar: 38g
- Sodium: 550 mg
Allergens
- Soybeans
- Fish
- Milk
Ingredients
- Calabrian Chili Paste
- Butter
- Kosher Salt
- Canola and Olive Oil Blend
- Canola Oil
- Cherry Tomato
- Lime Juice
- Cilantro
- Orange
- Lemon
- Plantain
- Old Bay Seasoning
- Sazon
- Shallot
- Red Bell Pepper
- Garlic
- Arctic Char
- Cucumber
